Best Sweet Onion & Herb Gravy Recipe - How To Make Sweet Onion & Herb Gravy

Say so-long to bland, store-bought gravy.

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Yields:

3 c.

Prep Time:

10 mins

Cook Time:

1 hr

Total Time:

1 hr 10 mins

Ingredients

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Directions

• 1. Step 1Melt butter in a large straight-sided skillet over medium-high heat. Add onion, and cook, stirring occasionally, until golden brown, 10 to 12 minutes. Add garlic, and cook 1 minute. Sprinkle flour over onion, and cook, whisking, until flour is golden brown, 1 minute.
  2. Step 2Slowly whisk in stock and wine. Cook, whisking often, until reduced to 3 cups or until gravy reaches desired thickness, 45 to 50 minutes.
  3. Step 3Strain through a fine mesh sieve; discard solids. Stir in parsley, chives, and thyme. Season with salt and pepper.

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